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We sell a wide variety
of disposers. Commercial disposals are built to undertake heavy waste and garbage in your kitchen enviorment.

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Sizing Chart


  

 

Maximum Number of Meals Per Hour 
During Peak Period at scrapping Station

  70 125 250 400 800 2000 3000 4000 6000

 

Restaurants 750 1000 1500 1500 2000 2000 3000 3000 3000
Hospitals 750  750 1000 1500 1500 1500 2000 3000 3000
Private Clubs 750 1000 1500 1500 2000 2000 3000 3000 3000
Schools 300 300 750 750 1000 1500 1500 2000 3000
Churches 300 300 750 1000 1500 1500 2000 2000 3000
Colleges 350 300 750 1000 1500 1500 2000 2000 3000
Cafeterias 300 750 1000 1500 1500 2000 3000 3000 3000
Snack Bars 250 250 250 750         5000
Soda Fountains 250 250 250 750          

 

 

 

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